05 April 2008

Chicken with Rice

Here is an easy recipe that your family is sure to love.
Chicken with Rice.

What you'll need:
  • 4 chicken breasts, cut into small pieces
  • 1 cup of uncooked rice
  • 1 sliced white or yellow onion
  • 6-7 sliced mushrooms
  • 5-6 cloves of garlic, sliced not crushed
  • 1 can of Cream of Mushroom soup
  • 1 can of Cream of Celery soup
  • 1 can Chicken with Rice soup
  • 1 packet of Lipton's Onion Soup Mix
  • 1 stick of unsalted butter, cut into small pieces

First, coat a 13 x 9 x 2 inch pan well with butter.

Spread evenly in the following order:

  • 1 cup of uncooked rice
  • 1/2 cup of the unsalted butter, cut into small pieces
  • the chicken breasts
  • 1 sliced onion
  • the mushrooms
  • the garlic

In a separate bowl mix 1 can of the following

  • Cream of Mushroom Soup
  • Cream of Celery Soup
  • Chicken with Rice Soup

Add 1 and 1/2 cups of water to the soups and mix thoroughly. Pour evenly over the chicken to cover the entire dish. Add 1 packet of Lipton's Onion Soup Mix.

Cover with foil and cook at 325 degrees for 2 and 1/2 hours. (or 2 hours at 350)

Serve with Parmesan cheese

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