29 January 2016

Charting my Heart Rate

cartoon of a T-Rex chasing a jogger.
photo courtesy of...http://media.askideas.com/06/Exercise-Some-Motivation-Required-Funny-Picture.png

This is my first week back exercising after a week off and for the next 6-8 weeks, I have decided to switch from strength training to straight cardio. Because of this switch and to have a good way of judging my progress, I am starting to keep track of my heart rate (beats per minute-bpm's). I am going for a goal of reducing my immediate post exercise bpm's by 50+ within 1 minute. This is a very lofty goal, but something that I can strive for. This 50+ rate is what athletes are expected to achieve, not just regular folks like me. However, it is a goal and while I may not be able to attain it within the next several weeks, it will be interesting to see how close I can get.

This week, my immediate post exercise bpm was 149bpm's, after 1 minute, the average was 124bpm's...difference of 25. This falls into the normal catagory, but now I have a goal and, since I was stupid enough to post this, I also have motivation to continue :) Oh, I do not have a fitbit, so I'm doing it the old fashioned way...OH NO, MATH!!! :0

08 October 2015

Zucchini Casserole


I made a zucchini casserole last night. It was fairly easy to do, I basically just chucked whatever veggies I could find and added them to the zucchini. I then added some feta, Parmesan, and some panko breadcrumbs. This is a good recipe to use if you want to empty out some veggies that you might not know what to do with.

photo of zucchini casserole

What you Need:
  • Zucchini, large
  • Veggies (you can use frozen or fresh)
  • Feta cheese
  • Parmesan cheese
  • Breadcrumbs
Putting it together: 

  • Take your zucchini and remove the skin
  • Remove the seeds. The easiest way to do this is to slice the zucchini lengthwise and use a large spoon to scarp out the seeds.
  • Cut the zucchini into bite-sized cubes
  • Steam the zucchini until tender (takes about 10-15 minutes)
  • Once cooled, in a large bowl add the zucchini and all the other ingredients, except the breadcrumbs
  • Add some salt, pepper, and any other herbs and spices you like
  • Mix together
  • Put everything into a 9 x 13 baking dish
  • Sprinkle top with breadcrumbs and extra cheese
  • Set oven to 350 and bake, uncovered, for 30 minutes
  • Enjoy!

22 September 2015

My First Slideshare Presentation

This is my first Slideshare presentation. I wanted to make a trailer for my retaining wall book.




03 September 2015

The Zombies are Coming

My daughter just recently got back from vacation and one of the things she brought back with her, is a fun whirligig. Of course, the next day, I put it up out back and have been enjoying it ever since.

photo of zombie whirllygig


02 September 2013

A Visitor for Breakfast

Yesterday morning while I was washing dishes, all of the birds that were feeding in the backyard suddenly disappeared. I was wondering what could have caused them to scatter so quickly so, when I looked out the window, I saw this guy, most likely a Sharp Shinned Hawk, sitting on the fence...

photo of a hawk sitting on our fence

Yeah, if I were a bird, I would have scattered too.
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