French Fry Sauce

  photo courtesy of...Genius Kitchen
Here is a simple recipe I threw together the other day while making dinner. I had made a batch of my home-made fries, but forgot to make a dip to go along with them. So, I went to the refrigerator and began throwing a few things together and the result is a pretty good imitation of a drive-in french fry sauce. I also ended-up putting this sauce on the hamburgers as well. Although the measurements do not need to be exact, what you are looking at is basically a 2:1 ratio of Mayo to Ketchup, with the pickle sauce adjusted to suit your taste.

What you need:

• ½ Cup mayonnaise
• ¼ Cup ketchup
• 3 tsp. Pickle Sauce (juice from your pickle jar)

Putting it together:

1. Put  mayonnaise in bowl
2. Add  ketchup and mix together until it takes on a pinkish hue (see photo)
3. Add  pickle juice and mix well

Enjoy!

My French Fry Dip

As you may or may not know, I like to make our own home-made fries (yep, another shameless recipe link) and I can think of nothing better to go with those fries, than a good dip. With this in mind, I decided to experiment with a dip I found over at Super Mommy to the Rescue (by the way, I stole the photo from Super Mommy, because her picture turned out a lot better than mine). Well, to the great shock and disbelief of my wife, I actually kept track of what and how much I added, so I am able to share this recipe with you. Although, we used this batch for the fries, this dip can be easily paired with chips or any veggies of your choice.

Putting it together...